Currently, we need:
Tuesdays March 12-April 16
Salad Makers 9:00-11:45 Need 1 worker
Salad Servers 11:30-1:30 Need 2 workers
Table Wait Staff 11:30-1:30 Need 3+ workers
Wednesdays March 6-April 17
Salad Makers 9:00-11:45 Need 3 Workers
Steam Table Food Server 11:30-1:30 Need 1 worker
Fridays March 8-April 12
Chicken Pickers 9:00-11:30 (Cut up boneless chicken breasts) Need 2 workers
Daily Entree Preparers 9:00-11:45 Need 3 workers
Express Line Servers 11:45-1:30 Need 2 workers
(March 8 only) Substitutes for Express Line Servers 11:45-1:30 Need 2 workers
We can always use substitutes for the week of Spring break March 25-29, too!
Of course, we allow for emergencies and weeks that you know you can’t be here, but otherwise it’s very helpful for you to be here for each week through Lent.